Tamal Me All About It

Tamales. Whether they’re part of the celebratory King’s Day dinner, street cart food, or just a meal on any regular day, Tamales are something special in Mexico. From the Nahuatl word tamalli, a tamal is corn masa with filling inside, wrapped in it’s own pocket of banana leaf, or corn husk, then steamed until the soft masaContinue reading “Tamal Me All About It”